What to Eat After a Kidney Transplant
Simple, safe food rules for kidney transplant patients, including what to avoid while taking anti-rejection medicines.
By BharatDr Care Team · 15 September 2026 · 1 min read
After a kidney transplant, the medicines that protect your new kidney also lower your immunity. Food safety becomes very important.
Foods to enjoy
- Freshly cooked home food
- Washed and peeled fruits
- Lean protein like lentils, eggs and chicken
Foods to avoid
- Grapefruit and pomegranate (they affect your medicines)
- Raw or undercooked meat and eggs
- Street food and unpasteurised milk
- Too much salt and sugar
Drink enough water
Most patients are told to drink 2.5 to 3 litres a day. Follow your transplant team's exact advice.
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